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Daily Archives: PMpFri, 25 Apr 2008 23:52:18 +000052FridayFriday 5,2008
great taste….less filling!!!!
cocktail sauce consommé 2 qts cocktail sauce, heavily seasoned 6 qts fresh shellfish stock 4 egg whites, whipped to incorporate air mop 1. using a heavy-duty stainless steel sauce pot, mix all ingredients 2. heat over medium heat, … Continue reading
Posted in canapes, formulas, recipes, techniques
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tenacity is really taking off…
tenacity, my private dinner service has really began to grow!!! these dinners allow the client to become a guest in their own home. tenacity allows me the opportunity to connect with people on a level that can’t be reached at … Continue reading
Posted in canapes, tenacity, Uncategorized
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a little more lima…restaurant rodrigo, malabar, la mar & soto
another picture of gaston’s workshop groovy picture of soto “doing work” rodrigo – shrimp carpaccio malabar – prawn with puffed rice & soy espuma (outstanding textures!!!) gaston’s “cebicheria” – open for lunch only chef cordua & soto (this is my … Continue reading
Posted in chefs & restaurants, photography, restaurants
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