just gettin my feet wet, but you can look for these compositions this fall…


tropical fruit ceviche key lime, pistachio & cherimoya sorbet

yuzu sponge agave nectar, coconut déjà vu, hazelnut & pulled toffee        

pina snow balls laced with tonka bean,  lychee & strawberry-balsamic espuma 

broken apple pie brown sugar ice cream, apple crumble, cinnamon & liquid apple pie


caramelized banana  milk jam, banana-curry ice cream, almond & “sugar smacks”

wonka’s wet dream an adventure through the sexy world of chocolate                    

chameleon heirloom carrots, buttermilk cake, whipped cream cheese, raisins & ginger


About greensandbeans

this blog focuses on the trials & tribulations of the culinary evolution and explorations in the kitchen. it is also an open forum to discuss food ideas, techniques & most of all to expose the "happenings" and discoveries that are occurring in our very own backyard. "feedin my dreams by eatin greens & beans"... cheers, randy rucker
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