Daily Archives: PMpFri, 25 Apr 2008 23:52:18 +000052FridayFriday 5,2008

great taste….less filling!!!!

cocktail sauce consommé   2 qts cocktail sauce, heavily seasoned 6 qts fresh shellfish stock 4 egg whites, whipped to incorporate air   mop 1.       using a  heavy-duty stainless steel sauce pot, mix all ingredients 2.      heat over medium heat, … Continue reading

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tenacity is really taking off…

tenacity, my private dinner service has really began to grow!!!  these dinners allow the client to become a guest in their own home.  tenacity allows me the opportunity to connect with people on a level that can’t be reached at … Continue reading

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tenacity’s july 4th menu…

private home… (CANAPES) cornbread madelines with sweet & sour jalapeño deviled quail egg with shaved summer truffle (DINNER) layered big eye tuna & hempstead watermelon, candied chili serrano, white soy & cilantro akaushi beef tartare, whole grain mustard paper, spicy … Continue reading

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a little more lima…restaurant rodrigo, malabar, la mar & soto

 another picture of gaston’s workshop  groovy picture of soto “doing work”  rodrigo – shrimp carpaccio  malabar – prawn with puffed rice & soy espuma (outstanding textures!!!)  gaston’s “cebicheria” – open for lunch only  chef cordua & soto (this is my … Continue reading

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