the woodlands wine & food week

 featuring chefs from peru!!!

the wine rendezvous grand tasting & chef showcase

7pm-10pm saturday, june 7th

marriott the woodlands waterway hotel & convention center

1601 lake robbins drive

the woodlands, texas 77380

…come visit us at the inaugural continental airlines “premium lounge”

tenacity’s “premium lounge” morsel menu

 *  arctic char (iceland), white soy, smoked toast, watercress & gelled dashi

 *  hill country venison bánh mì, pickled cucumber, cilantro & foamed sweet chili

 *  foie gras “tootsie rolls”


About greensandbeans

this blog focuses on the trials & tribulations of the culinary evolution and explorations in the kitchen. it is also an open forum to discuss food ideas, techniques & most of all to expose the "happenings" and discoveries that are occurring in our very own backyard. "feedin my dreams by eatin greens & beans"... cheers, randy rucker
This entry was posted in canapes, chefs & restaurants, desserts, foie, food festivals, menus, restaurants, sandwiches, tenacity. Bookmark the permalink.

2 Responses to the woodlands wine & food week

  1. tastybits says:

    I am definitely going to this. Only thing that will keep me away is a possible trip to St Petersburg.

    Have you been to America’s yet?

  2. Nathan L says:

    Really love what you’re doing. Not too many people in Houston are so adventurous. If you ever need a hand, please give me a shout. I’d love to work with you.

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