seats still available for tuesday 8-19 at the modern b&b…

tuesday aug 19, 2008

the modern b&b

yellow mouth scamp cured in cucumber “hooch”,  persimmon vinegar & nasturtium

barely cooked gulf shrimp, red cabbage gazpacho, crunchy savory meringues & golden raisins

terrine of game birds, caramelized miso, crispy skin(s) & tiny blue basil

warm abalone, soft egg, bacon crumble & flowering herbs

garden squash & onions, fresh thyme, shaved tongue & rye gnocchi

composition of cheese via houston dairymaids

sesame financier, roasted banana puree & yuzu curd

email rrucker79@hotmail for reservations & info


About greensandbeans

this blog focuses on the trials & tribulations of the culinary evolution and explorations in the kitchen. it is also an open forum to discuss food ideas, techniques & most of all to expose the "happenings" and discoveries that are occurring in our very own backyard. "feedin my dreams by eatin greens & beans"... cheers, randy rucker
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